College cafeterias drop trays to save water
GLENVILLE, W.Va — College cafeterias across the nation are ditching trays in order to become more “green”, LiveScience reports. The move, intended to reduce the amount of water consumed and the amount of waste products making it into the watershed, saves thousands of gallons daily. At Georgia Tech, enrollment 18,000, their no-tray policy saves nearly […]
Circle of Blue’s east coast correspondent based in New York. He specializes on water conflict and the water-food-energy nexus. He previously worked as a political risk analyst covering equatorial Africa’s energy sector, and sustainable development in sub-Saharan Africa. Contact: Cody.Pope@circleofblue.org