Keith Schneider
Circle of Blue's senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
China’s Water Reserves and World’s Warming Atmosphere Wait For Natural Gas Breakthrough
Scarcity of Water and Land Shifts Geography of Food Production and Irrigation Networks to China’s Northeast
Food Supply, Fracking, and Water Scarcity Challenge China’s Juggernaut Economy
Contest Between Water and Energy Becoming Big Story
China's Marine Aquaculture Shellfish Industry: Really Big and Apparently Safe
Great Lakes Ports and Shipping Companies Confounded by Climate Changes and Water Levels
Great Lakes Algae Blooms: Lake Erie Respite, Lake Superior Rises
U.S., U.K, and China Lead Foreign Land Investments In Agriculture and Finance
Lessons in Rice, Water, and Farming
Production, Water Savings, and a Heroic History on China’s State-owned Farms