Posts

The Stream, July 20: The Climate-Food Connection

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The U.S. Department of Agriculture urges more study of the climate-food…

The Stream, June 17: California Drought Report

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A new Pacific Institute report on California's 2007-2009 drought…

The Stream, March 14: Water and Food

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The U.S. Department of Agriculture predicts that the 2010-11…

The Stream, February 23: The Strategic Power of Water

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Some 50 million environmental refugees will flood the global…

The Stream, February 18: Africa’s Food Industry

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Rising food prices have already pushed 44 million people in developing…

Arab World Among the Most Vulnerable to Climate Change

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Though water is already scarce and food production will decline in the region, most Arab countries are doing little to prepare, reports say. Food production in the Arab world will be hurt by sea level rises and water scarcity exacerbated by climate change, concluded two reports released last week, according to Reuters.